March 20 | 7pm
Virginia Community Food Connections has connected the community with fresh, local, whole food for over 15 years. Recently, they expanded their Farm to Pantry program, reaching nearly 33,000 individuals in the Fredericksburg region, in collaboration with 14 community partners. Join Candice Armstrong to learn how VCFC works with regional partners to provide greater access to nutritious food for those most vulnerable to food insecurity.