Enjoy “two for $20” specials at participating downtown restaurants.
![Fredericksburg Summer Restaurant Week 2016](https://ddrqacl1jpsyp.cloudfront.net/wp-content/uploads/2017/04/03021712/Screen-Shot-2016-07-18-at-4.32.18-PM.png)
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Enjoy “two for $20” specials at participating downtown restaurants.
By Susan Larson. Photos by Vincent Knaus.
Eileen’s Bakery & Cafe took home top honors from the second annual Sandwich Invitational in Fredericksburg, held July 30 in Hurkamp Park, winning the $750 judges’ prize and title of Sandwich King.
Sprelly, the locally based handcrafted gourmet nut butter business founded in 2014 by Adrian Silversmith, won the People’s Choice Award for the second time.
By Susan Larson
FoodE won the top prize of Sandwich King in Fredericksburg’s inaugural Sandwich Invitational at Hurkamp Park Thursday evening. The title came with $750. Their winning creation was a chili rubbed boneless beef short rib on a local roll with wild greens and Hyperion Espresso Aioli.
13 restaurants are competing for the $750 judge’s prize of Sandwich King and the $500 People’s Choice Award.
Fredericksburg’s Economic Development Authority pledged $26,817 at its July 13, 2015, meeting.
By Susan Larson
Fredericksburg’s fourth annual Summer Restaurant Week will kick-off with a new event for 2014. Thirteen independently owned downtown restaurants will compete in the FXBG Sandwich Invitational from 6 – 8 p.m. on Thursday, July 31.
By Susan Larson
The Bavarian Chef Fredericksburg is one of 13 restaurants participating in the FXBG Sandwich Invitational on July 31 in Hurkamp Park.
The restaurant’s competition sandwich is a Krustenbraten Pretzel Slider.