Chef and owner Dan Perron served up a three course feast for the senses.
PHOTOS: A sneak peek at Locavore’s Winter Restaurant Week offerings
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Fireside dining: Three spots where you can cozy up
We choose three places in Fredericksburg to dine by firelight.
Fredericksburg Food Co-Op launches Community Cash program
New program replaces Carrot Cash, which ran afoul of USDA’s equal protection provision.
LISTEN: Holiday food safety: clean kitchens, thermometers and smart leftovers
Salma Khalifa with the Rappahannock Area Health District says simple kitchen habits—from good cleaning practices to proper cooking temperatures—can significantly reduce the risk of foodborne illness during the holidays.
Fredericksburg-area food organizations strained during shutdown
Organizations saw increased demand, struggled to adapt to changing rules and guidelines.
SNAP-py assistance: Stafford, Fredericksburg appropriate funds to regional food bank
The localities are diverting money to aid the food bank at a time when SNAP payments face interruption.
As Congress fails to produce results, Food Bank holds pop-up for furloughed federal workers
Rep. Eugene Vindman (D-Fredericksburg) handed out food and discussed the federal government shutdown, now entering its 10th day.
From food truck to full-on success, Biscuit Batch serves up taste of comfort
Menu blends Southern comfort with a chef’s creativity.
Building a culture: Parrish bubbling with anticipation ahead of first Fermentation Fest
Pickles, beer, kimchi and kombucha highlight new festival.
Familiar chef and bourbon room make perfect pairing
Chef Blake Bethem creates the changing menu of shareable dishes at Ironclad Inn’s tasting room.
Culture, faith flavor every dish and detail at Shawarma Rama
Senna Al-Safari’s food truck offers deeply flavorful shawarma, special sauce.
Galvin’s Delicatessen: A deli and speakeasy that feels like ‘kismet’
Slow-cooked meats, scratch bagels and sandwiches deliver a taste of NYC to Fredericksburg.
Hidden gem: Finding comfort at Colonial Tavern
A three-course hearty meal told in photos.
PHOTOS: Memorial Day 2025 @ the Fredericksburg National Cemetery
Annual program at the Lafayette Blvd. cemetery
Fredericksburg Regional Food Bank begins Summer Food Service Program
Some sites will begin providing meals Tuesday.
LISTEN: Spotsylvania woman still in the running in Favorite Chef competition
Voting ends Thursday night at 11pm.
LISTEN: Spotsylvania woman in Favorite Chef competition
The competition is in the 4th round and Lori Williams is currently second in her group.
At Tapa Rio, both the mood and food are worth sharing
The riverfront restaurant, which celebrated its sixth anniversary in January, is the culmination of Erika Acosta’s culinary journey.
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